Ingredients:
2 cups of graham cracker crumbs
1/8 cup sugar
dash of salt
8 tablespoons quality salted butter, melted
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 teaspoon ginger
1 teaspoon cardamom

Filling:
16 ounces cream cheese, room temperature
12 ounces Farmer cheese, room temperature
1 1/4 cup sugar
1 teaspoon pure vanilla
1/4 teaspoon kosher salt
5 eggs, room temperature

Dark Cherry Compote:
1 bag of dark cherries, pitted
2 tablespoons water
1/2 cup sugar
1 1/2 teaspoons cornstarch
1/4 teaspoon vanilla
pinch of sea sal